Almond Macaroons Recipe

Almond Macaroons Recipe with Step by Step Pictures. The name “macaroon” come from the Italian macarone or maccherone meaning “paste”, referring to the original almond paste . This word itself derives from ammaccare, meaning “to crush”. The word “macaron” is actually not an alternate spelling of “macaroon”. In fact, the two terms refer to distinctly…

Walnut Ghriba Recipe – Moroccan Cookies (Gluten Free)

Walnut Ghriba Recipe – Moroccan Cookies with detailed Step by Step Pictures. Ghriba (sometimes also called as ghoriba) is the Moroccan variant of a nutty cookie popular throughout Northern Africa and most Arabic countries. These cookies are made with walnuts and it has no flour, it’s gluten free. Walnut Ghriba are soft, chewy and tastes…

Pav Bhaji Recipe in Pressure Cooker|Quick and Easy Pav Bhaji Recipe

Pav Bhaji Recipe | Quick and Easy Pav Bhaji Recipe with detailed Step by Step Pictures. This is a popular Indian street food in Mumbai. This is very quick and easy version which is typically served as a snack or lunch/dinner. It is a blend of vegetables packed with full of nutrients, cooked in butter…

Ladi Pav/Pav Buns

Ladi Pav/Pav Buns Recipe with a detailed step by step photos. These are Homemade buns, which is very famous in Mumbai. It’s a soft & fluffy Indian style bread made with all purpose flour/maida & dry yeast. It can be served with a bhaji or you can also serve it as a sandwich with vada…

Atta Biscuits/Wheat Biscuits

Biscuits have always been a favorite of mine. In my childhood I remember I would always ask my dad to buy from bakery. This would exactly taste like the one we get from the bakery or a tea kadai. I never wanted to share them, well now I made them myself so that I can…

Paneer Tikka

Paneer Tikka is a popular and delicious starter or appetizer where paneer (Indian cottage cheese cubes), onion and bell peppers are marinated in a spiced yogurt-based marinade, arranged on skewers and cooked in the oven or on the stovetop. I have added besan to the curd and spice mix so that gravy becomes thicker and…

Classic Chocolate Chip Cookies

These super soft and chewy chocolate chip cookies are the most delicious cookie. When we use brown sugar, white sugar and butter we get the perfect, chewiest chocolate chip cookie texture. Big chocolate chips adds chocolate in every single bite. The flavor and texture of this cookie is unparalleled by any other recipe. This is the best chocolate…

Hariyali Chicken Tikka

Hariyali Chicken Tikka  is a classic North Indian starter/Appetizer. This non-vegetarian recipe is prepared with juicy boneless chicken thighs, marinated in the blended mixture of mint leaves, coriander leaves, curd along with a melange of flavorsome spices. Chicken legs may also be used, or a combination of legs and breasts. Easy to prepare at home,…

Chicken Buns

Chicken Buns are baked buns with chicken filling inside, which are very delicious, crispy outside soft and fluffy in the middle, it tastes so good. This is perfect to put in your kids lunch box or it will make a great after school snack. These stuffed buns have a light and airy texture and are…

Coconut Bun/Thengai Bun

Recipe Adaptation:This recipe is adapted from Madras Samayal on YouTube. I have modified some ingredients in the stuffing. Coconut Bun is one of the favorite snack, which we used to get in the bakery in our childhood days. It’s a sweet, which has plenty of coconut and other fillings like dried fruits and nuts. I…