Almond Flour Banana Muffins

Almond Flour Banana Muffins have the perfect texture, which is moist & fluffy. They are also low carb, with super ripe bananas and just a touch of Almond Butter. Perfect for your breakfast meal prep, go ahead and make a batch (or two), and you will be set for breakfast all week. This is very…

Broken Wheat Rava Pongal/Samba Godhumai Rava Pongal

Broken wheat or Cracked wheat is made by milling whole raw wheat grains coarsely. It is highly nutritious as it does not undergo refining. Such cracked wheat has a large number of uses, especially as a dietary supplement. It’s packed with vitamins, minerals and fiber. It promotes weight loss and improve digestion and gut health. Broken/Cracked wheat pongal or samba godhumai pongal…

Egg Frittata

Egg Frittata is a Italian dish, similar to an omelette, enriched with additional ingredients. The perfect frittata is filled with full of fresh veggies and some meat. It is not dry, spongy or bland. It has so much of flavors and tastes delicious. Frittatas are the ultimate and easy breakfast or a weeknight dinner or…

Chettinad Kuzhi Paniyaram

Chettinad Kuzhi Paniyaram is a breakfast/snack Recipe from south part of India , which is also called as paddu, appe. This dish is made with few ingredients. This healthy dish is rich in carbohydrates and Protein and also tastes excellent. Loved by all ages and one of my all time favorite. This dish tastes good…

Pesarattu /Moong Dal Dosa

Pesarattu, an Instant Dosa prepared with protein rich green moong dal which is even more healthier and easier to prepare compared with regular Dosa since batter prepared by grinding the water soaked moong beans which doesn’t require any fermentation. This deliciously crispy Dosa is one of the best recipes of Andhra cuisine and is generally…